Valoriani is the best manufacturer when it comes to wood ovens for gastronomy. The ovens are carefully made in the Italian manufactory from the best materials and are specially designed for use in the catering industry. They keep the heat constant for a particularly long time, allowing a high number of strokes. In a professional Valoriani oven, a pizza bakes for two minutes, obtaining the typical wood-fired oven aroma and the crispy base that comes from the high-quality fireclay plates. Call us or visit our showroom, we will be happy to advise you which oven is suitable for your restaurant.